Adding lemon juice to fruit salad early

Adding lemon juice at the end

When preparing fruit salad, adding lemon juice early may lead to changing fruit texture and making it soft or watery. The acid present in lemon works on breaking cell walls in fruits, leading to juice leakage. To avoid this, it is preferred to add lemon juice at the last moment, immediately before serving. In this way, you will preserve fruit freshness and flavor, and you will be able to enjoy a delicious and refreshing fruit salad.