Making Bolo Gelado Cake

نهاد همدانCocinero

Ingredientes

• 5 eggs
  5 pieces
• 1 cup flour
  1 cup
• 1 cup sugar
  1 cup
• 1 tablespoon baking powder
  1 tablespoon
• 1 teaspoon vanilla
  1 teaspoon
• 1/2 tablespoon grated lemon zest
  0.5 tablespoon
• 1 teaspoon butter
  1 teaspoon
• 4 cups liquid milk
  4 cup
• 1 cup sugar
  1 cup
• 1 egg
  1 piece
• 2 tablespoons flour
  2 tablespoon
• 1 teaspoon cornstarch
  1 teaspoon
• 1/2 teaspoon vanilla
  0.5 teaspoon
• 1/2 teaspoon grated lemon zest
  0.5 teaspoon
• 2 apples, peeled and sliced
  2 pieces
• 1/4 cup walnuts, halved
  0.3 cup
• 1/2 cup coconut, shredded
  0.5 cup

Pasos

1. 1

   Separate the egg yolks from the whites, then beat the yolks with vanilla and lemon zest in a blender until well mixed.

   Herramientas necesarias:

   Batidora

   recipe.minutes
2. 2

   Add sugar to the yolks and beat until the sugar dissolves, then add flour and baking powder and mix by hand until you get a semi-liquid and homogeneous mixture.

   recipe.minutes
3. 3

   Whip the egg whites alone until they become foamy.

   recipe.minutes
4. 4

   Add the whipped egg whites to the yolk and sugar mixture. Mix gently by hand until all ingredients are combined.

   recipe.minutes
5. 5

   Grease a baking sheet with butter and sprinkle with flour to prevent the cake from sticking.

   Herramientas necesarias:

   Bandeja para hornear

   recipe.minutes
6. 6

   Pour the cake mixture into the baking sheet. Place the baking sheet in the oven at medium heat for about 15 minutes or until the cake is cooked.

   Herramientas necesarias:

   Horno

   recipe.minutes
7. 7

   Remove the cake from the oven and flip it onto a serving plate.

   recipe.minutes
8. 8

   Place all cream ingredients in a pot, mix well. Put the pot on the stove while continuously stirring to prevent the cream from clumping.

   Herramientas necesarias:

   Olla

   recipe.minutes
9. 9

   Once boiling, remove from heat; you will have a thick cream.

   recipe.minutes
10. 10

    Pour the cream over the cake while it is hot, covering the cake completely including the sides.

    recipe.minutes
11. 11

    Sprinkle shredded coconut over the cake, and decorate with apple slices and walnut pieces.

    recipe.minutes
12. 12

    When the cream cools and sets on the cake, cut and serve.

    recipe.minutes

Datos nutricionales

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas