Dough with Yogurt

Nalan AkalCozinheiro

Ingredientes

• 3 cups of flour
  3 cup
• 170 grams of yogurt, equivalent to one container
  170 gram
• 1/2 cup of oil
  0.5 cup
• 1/2 cup of sugar
  0.5 cup
• 2 tablespoons of yeast
  2 tablespoon
• Salt to taste
  0
• 1 cup of water, or as needed
  1 cup

Passos

1. 1

   In a bowl, combine the flour, sugar, yeast, and salt, and mix well.

   Utensílios necessários:

   Tigela de mistura

   5 minutos
2. 2

   Add the yogurt, oil, and water, and knead the ingredients well to form a cohesive dough.

   5 minutos
3. 3

   Let it rest for a few minutes, then use it.

   2 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags