Aish Al Mala or Taifi Bread

Zaid El-Hassankuhar

Sestavine

• 3 cups whole wheat flour
  3 cup
• 3 cups white flour
  3 cup
• 1 egg
  1 piece
• 3 tablespoons powdered milk
  3 tablespoon
• 2 tablespoons sugar, dissolved in a little hot water
  2 tablespoon
• 1/2 cup oil
  0.5 cup
• 1 tablespoon instant yeast
  1 tablespoon
• 1 teaspoon baking powder
  1 teaspoon
• 1 tablespoon cumin
  1 tablespoon
• 1 tablespoon black seed
  1 tablespoon
• 1 tablespoon ground cardamom
  1 tablespoon
• 2 cups warm water for kneading
  2 cup
• Sesame, a little cumin, and black seed
  0
• 1 teaspoon salt
  1 teaspoon

Koraki

1. 1

   Add the dry ingredients and mix them together.

   Potrebni pripomočki:

   Mešalna skleda

   5 min
2. 2

   Add the sugar dissolved in hot water to two cups of warm water for kneading, add the oil, then add it to the dry ingredients and knead until it becomes a cohesive dough.

   Potrebni pripomočki:

   Mešalna skleda

   5 min
3. 3

   Let it rise for half an hour, then place it in the baking sheet, brush it with egg, and sprinkle sesame, cumin, and black seed on top. Place it in an oven at 180 degrees, bake until done, and serve.

   Potrebni pripomočki:

   Pečica

   Pekač

   15 min

Dejstva o hranilni vrednosti

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake