Versatile Crepe Batter

Wael Al-TamimiChef

Ingredients

• 2 cups of liquid milk
  2 cup
• 1/2 cup of sugar
  0.5 cup
• 3 eggs
  3 piece
• 2 tablespoons of butter
  2 tablespoon
• 1 1/2 cups of flour
  1.5 cup
• 1 teaspoon of vanilla
  1 teaspoon

Steps

1. 1

   Mix the sugar, eggs, and vanilla, then add the milk and flour, and blend the mixture with a blender.

   Required Tools:

   Blender

   5 min
2. 2

   Melt the butter and add it to the mixture.

   2 min
3. 3

   Grease the frying pan with a little oil or butter. Pour some of the mixture into a non-stick frying pan.

   Required Tools:

   Frying Pan

   3 min
4. 4

   Flip the batter until it is browned on both sides, then serve.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags