Dough for Pastries

حسن العلانيKuhar

A quick and easy recipe for making pastry dough that can be filled with various types of cheese or vegetables.

Sastojci

• Tekuće mlijeko
  1 Cup
• Brašno
  1 Cup
• Eggs
  2 Pieces
• Sol
  0
• Fennel (Dill) or Thyme
  0
• Crni papar
  0

Koraci

1. 1

   Combine the yogurt with the flour, salt, and pepper, and whisk them together, then add the eggs and continue whisking.

   Potreban pribor:

   🍳

   Whisk

   5 minuta
2. 2

   Chop the dill or add thyme, then prepare a Tefal frying pan and grease it with oil.

   Potreban pribor:

   Tiganj

   5 minuta
3. 3

   Scoop from the mixture with a small cup and pour it into the frying pan over the heat to form a pancake, flipping it until it is browned.

   5 minuta
4. 4

   Repeat the process for the entire amount of dough until you have a number of pancakes that can be filled with a variety of different cheeses or vegetables.

   10 minuta
5. 5

   Place them under the broiler for two minutes.

   2 minuta

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Tekuće mlijekona 100g

Energija61 kcal

Proteini3.3 g

Ukupno masti3.25 g

Ugljikohidrati4.8 g

Dodani šećeri4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Brašnona 100g

Energija364 kcal

Proteini10.33 g

Ukupno masti1 g

Ugljikohidrati76.31 g

Dijetalna vlakna2.7 g

Ukupno šećera0.3 g

Solna 100g

Pepeo100 g

Crni paparna 100g

Energija250 kcal

Proteini10 g

Ukupno masti4 g

Ugljikohidrati64 g

Dijetalna vlakna25 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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