Dough for Pastries

حسن العلانيkuhar

A quick and easy recipe for making pastry dough that can be filled with various types of cheese or vegetables.

Sestavine

• Tekoče mleko
  1 Cup
• Moka
  1 Cup
• Eggs
  2 Pieces
• Sol
  0
• Fennel (Dill) or Thyme
  0
• Črni poper
  0

Koraki

1. 1

   Combine the yogurt with the flour, salt, and pepper, and whisk them together, then add the eggs and continue whisking.

   Potrebni pripomočki:

   🍳

   Whisk

   5 minut
2. 2

   Chop the dill or add thyme, then prepare a Tefal frying pan and grease it with oil.

   Potrebni pripomočki:

   Ponev

   5 minut
3. 3

   Scoop from the mixture with a small cup and pour it into the frying pan over the heat to form a pancake, flipping it until it is browned.

   5 minut
4. 4

   Repeat the process for the entire amount of dough until you have a number of pancakes that can be filled with a variety of different cheeses or vegetables.

   10 minut
5. 5

   Place them under the broiler for two minutes.

   2 minut

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Tekoče mlekona 100g

Energija61 kcal

Beljakovine3.3 g

Skupne maščobe3.25 g

Ogljikovi hidrati4.8 g

Dodani sladkorji4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Solna 100g

Pepel100 g

Črni poperna 100g

Energija250 kcal

Beljakovine10 g

Skupne maščobe4 g

Ogljikovi hidrati64 g

Prehranske vlaknine25 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake