Fluffy Dough

Amr El-MasriChef

Ingredjenti

• 3 1/2 cups of white flour
  3.5 cup
• 1 1/2 cups of water
  1.5 cup
• 2 tablespoons of melted butter
  2 tablespoon
• 1 tablespoon of sugar
  1 tablespoon
• 1 teaspoon of salt
  1 teaspoon
• 1 tablespoon of powdered milk
  1 tablespoon
• 1 teaspoon of yeast
  1 teaspoon

Passi

1. 1

   Mix the sugar, salt, yeast, and water well and let it ferment.

   Għodda meħtieġa:

   Bowl tal-ħawt

   Spoon

   10 min
2. 2

   In another bowl, combine the flour with the powdered milk and mix, add the yeast mixture and knead together, then add the melted butter and let it ferment for 10 minutes.

   Għodda meħtieġa:

   Bowl tal-ħawt

   Spoon

   10 min

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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