مواد تشکیل دهنده
- 3 cups of flour3 cup
- 4 cups of liquid milk, about one liter4 cup
- 6 eggs6 piece
- 1 cup of oil, or melted butter for frying1 cup
- A pinch of salt1 pinch
مراحل
- 1
Mix the flour, a pinch of salt, eggs, and milk, and stir well with a whisk until a liquid dough forms.
5 دقیقهابزارهای مورد نیاز:🍳Whisk - 2
Then strain the dough through a strainer to avoid any lumps, and you can add a little liquid milk if it is thick like the dough for 'Luqmat al-Qadi' or 'Zalabia'.
5 دقیقهابزارهای مورد نیاز:
صافی - 3
Then, grease a Tefal pan with a little butter in the desired size for the shape of the pancakes, and using a soup ladle, pour the dough in until the sides and the entire pan are covered. Place it on low heat until cooked.
10 دقیقهابزارهای مورد نیاز:
تابه - 4
Follow the method of making an omelet, flipping it on both sides until it turns golden, and continue until the quantity is finished.
10 دقیقه - 5
Fill with your favorite fillings and roll them like Shami shawarma, and feel free to be creative. Enjoy!
5 دقیقه
حقایق تغذیه
* اطلاعات تغذیهای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

