Dough for Sweets

عنود الخليفيChef

An easy-to-make dough used for various sweets.

Ingredjenti

• 2 1/2 cups flour
  2.5 cup
• 1 egg
  1 egg
• 1/4 cup vegetable ghee
  0.3 cup
• 1/3 cup sugar
  0.3 cup
• 1 cup water
  1 cup
• 3 teaspoons baking powder
  3 teaspoon
• 1 teaspoon vanilla
  1 teaspoon
• 4 tablespoons liquid milk
  4 tablespoon
• A pinch of salt
  0
• 1/4 cup ghee
  0.3 cup

Passi

1. 1

   Combine the flour, salt, baking powder, and egg. Mix by hand, then add the ghee and rub together well. Next, add the water and knead until it becomes cohesive. Shape it and bake in the oven for 20 minutes until golden brown. Enjoy!

   Għodda meħtieġa:

   Bowl tal-ħawt

   20 minuti

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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