Samosa Dough

Sami TrabelsiCocinero

Ingredientes

• 1 cup flour
  1 cup
• 1 cup water
  1 cup
• 1 tablespoon oil
  1 tablespoon
• a pinch of salt
  0

Pasos

1. 1

   Place the water in a pot over medium heat, add the oil and salt together immediately.

   Herramientas necesarias:

   Olla

   5 minutos
2. 2

   When it boils, add the flour immediately and mix quickly before it clumps, then remove it from the heat quickly.

   5 minutos
3. 3

   When it becomes warm, you can shape it on a greased cutting board and roll it out with a rolling pin to a thickness of less than half a centimeter and cut it into circles or triangles.

   Herramientas necesarias:

   Tabla de cortar

   🍳

   Rolling Pin

   5 minutos
4. 4

   Fill it with any food material you desire, such as cheese mixed with mint, cooked meat with onions and spices beforehand, or chicken, etc.

   5 minutos

Datos nutricionales

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas