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Tuna Omelette in the Oven

Tuna Omelette in the Oven

فاطمه فقوسة
فاطمه فقوسةChef
LunchDinnerMain dishesSnackswolrd / International
Tastes:UmamiSalty
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Servings
4
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 2 cans of tuna in water
    2 can
  • 1 can of fresh cream, about 20 cl
    1 can
  • 2 eggs
    2 egg
  • 1 tablespoon of parsley
    1 tablespoon
  • SaltSalt
    0
  • Black PepperBlack Pepper
    0

Steps

  1. 1

    Mix all the ingredients together and distribute them in small buttered molds.

    Required Tools:
    Mixing BowlMixing Bowl
    🍳
    Small molds
    5 min
  2. 2

    Place in a baking sheet and put them in the oven until cooked.

    Required Tools:
    OvenOven
    Baking SheetBaking Sheet
    15 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein20 g
Carbohydrates5 g
Ingredients Nutritional Facts (per 100g)
SaltSaltper 100g
Ash100 g
Black PepperBlack Pepperper 100g
Energy250 kcal
Protein10 g
Total Fat4 g
Carbohydrate64 g
Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalGluten-FreeDiabetic-Friendly
#Omelette#Snacks#Tuna