Flaky Dough

Nour Al-OtaibiChef

Ingredients

• 1 kilogram of flour
  1 kilogram
• 4 tablespoons of powdered milk
  4 tablespoons
• 1 tablespoon of sugar
  1 tablespoon
• 1 tablespoon of yeast
  1 tablespoon
• 1/2 teaspoon of salt
  0.5 teaspoon
• 1/2 tablespoon of vinegar
  0.5 tablespoon
• Warm water for kneading
  0

Steps

1. 1

   Mix the dough ingredients and knead well for five minutes with the mixer and longer by hand, then let it rise.

   Required Tools:

   Mixing Bowl

   Stand Mixer

   5 min
2. 2

   Shape the dough and fill it according to your preference.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags