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Shami Omelette

Shami Omelette

ارسلان مرتضوی
ارسلان مرتضویChef
LunchDinnerAppetizersMain dishesSnackswolrd / Middle-Eastern
Tastes:UmamiFatty
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
5
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 6 eggs
    6 pieces
  • 1 1/2 cups flour
    1.5 cups
  • 1/2 cup water
    0.5 cups
  • 1 teaspoon baking powder
    1 teaspoon
  • 1 medium onion
    1 piece
  • 4 tablespoons chopped parsley
    4 tablespoons
  • Salt to taste
    0
  • 1 cup vegetable oil for frying
    1 cup

Steps

  1. 1

    Whisk the eggs well.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  2. 2

    Dissolve the baking powder in half a cup of warm water, then add it to the eggs. Add the flour and salt and whisk well.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  3. 3

    Grate the onion and add it to the mixture, then add the chopped parsley and mix well.

    Required Tools:
    GraterGrater
    5 min
  4. 4

    Shape the mixture into small balls and fry in hot oil for ten minutes to a quarter of an hour.

    Required Tools:
    Frying PanFrying Pan
    15 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat18 g
Protein12 g
Carbohydrates20 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianDairy-Free
#Appetizers#Omelette#ShamiRecipes