Forberedelsestid
10 min
Kogetid
20 min
Samlet tid
30 min
Serveringer
6
Koste
Medium
Kalorier
450 kcal
Skala Portioner
Ingredienser
- 1 kilogram of finely minced meat1 kilogram
- Iraqi bread as desired0
- 2 tomatoes, finely chopped2 pieces
- 2 cups of finely chopped parsley2 cup
- 1 cup of olive oil1 cup
- 2 tablespoons of chili2 tablespoon
- Salt and pepper to taste0
- 1 tablespoon of spices1 tablespoon
Trin
- 1
In a bowl, season the minced meat with salt, pepper, spices, chili, chopped tomatoes, parsley, and a little oil, mixing well to combine.
5 minNødvendigt udstyr:🍳Bowl - 2
Open the Iraqi bread in half, stuff it with the meat mixture, close the bread, then brush the outside with oil and place it on a tray.
5 minNødvendigt udstyr:
Bakke - 3
Place the tray in the oven for 15 minutes to grill, then remove the Iraqi arayes from the oven and serve hot.
15 minNødvendigt udstyr:
Ovn
Ernæringsfakta
Generelt næringsindhold (pr. portion)
30 g
25 g
40 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
Halal

