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Arayes with Meat

Arayes with Meat

عنود الصغير
عنود الصغيرKuhar
RučakVečeraGlavna jelaMesoالجمهورية اللبنانية / Levantine
Okusi:UmamiSlano
Vrijeme pripreme
20 min
Vrijeme kuhanja
20 min
Ukupno vrijeme
40 min
Posluge
3
trošak
srednje
Kalorije
450 kcal

Razmjeri porcija

Sastojci

  • 3 small loaves of bread cut into 4 triangles
    3 loaf
  • 300 grams of minced meat
    300 grams
  • 2 onions, finely chopped
    2 piece
  • 1/2 bunch of parsley, finely chopped
    0.5 bunch
  • 1 teaspoon of basil or oregano, finely chopped
    1 teaspoon
  • 1 teaspoon of tomato paste
    1 teaspoon
  • 1 tomato, diced
    1 piece
  • ChiliChili
    0
  • Salt and black pepper
    0
  • 2 tablespoons of vegetable oil
    2 tablespoon

Koraci

  1. 1

    Heat the oil, then add the onions and sauté until soft.

    Potreban pribor:
    TiganjTiganj
    10 min
  2. 2

    Let the onions cool, then mix with the remaining filling ingredients.

    5 min
  3. 3

    Spread some of the filling inside the bread triangles, then arrange them on a baking sheet lined with parchment paper.

    Potreban pribor:
    Lim za pečenjeLim za pečenje
    5 min
  4. 4

    Bake the arayes in a preheated oven at 200 degrees for 15-20 minutes, then serve.

    20 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat30 g
Proteini25 g
Carbohydrates40 g
Nutritivne vrijednosti sastojaka (na 100g)
ChiliChilina 100g
Energija318 kcal
Proteini12 g
Ukupno masti13 g
Ugljikohidrati55 g
Dijetalna vlakna9 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

Halal
#Arayes#MainDishes#LebaneseRecipes