Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Servings
6
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 340 grams of red berries340 grams
- 1 cup of peeled strawberries1 cup
- Fresh red berries1
- 1 cup of whipped cream1 cup
- 1 cup of sugar1 cup
Steps
- 1
Place the thawed red berries, fresh strawberries, cream, and sugar in the blender.
1 minRequired Tools:
Blender - 2
Blend for a minute or more until the mixture is creamy.
1 min - 3
Transfer to small cups or containers, cover, and refrigerate for an hour or more.
60 min - 4
Serve and garnish with fresh berries.
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
3 g
40 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianGluten-Free

