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Chicken with Lemon Sauce

Chicken with Lemon Sauce

وسام الحجيج
وسام الحجيجKok
FrokostAftensmadHovedretterKyllingKødSaucerالمملكة الأردنية الهاشمية / Middle-Eastern
Smage:SurUmami
Forberedelsestid
120 min
Kogetid
60 min
Samlet tid
180 min
Serveringer
4
Koste
Medium
Kalorier
450 kcal

Skala Portioner

Ingredienser

  • Chicken, cut into 4 pieces
    1 Chicken
  • Sour lemon
    3 pieces
  • MajsolieMajsolie
    50 ml
  • OlivenolieOlivenolie
    50 ml
  • Ground cardamom, a pinch
    1 pinch
  • Cup of hot water
    1 cup
  • Salt to taste
    0

Trin

  1. 1

    Mix all the ingredients and apply to the chicken, leaving it for two hours or more.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    120 min
  2. 2

    Preheat the oven to a high temperature for 10 minutes.

    Nødvendigt udstyr:
    OvnOvn
    10 min
  3. 3

    Place the chicken in an oven-safe dish with high edges, pour the chicken with the liquid covering it, and cover the dish with aluminum foil. Reduce the temperature to 180 degrees.

    Nødvendigt udstyr:
    🍳
    Oven-safe dish
    🍳
    Aluminum foil
  4. 4

    Put the chicken in the oven, leave it for an hour or until cooked, remove the cover in the last ten minutes to brown the top.

    60 min
  5. 5

    You can add a little boiling water if you need more sauce.

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat35 g
Protein30 g
Carbohydrates5 g
Ingrediensers næringsindhold (pr. 100g)
MajsolieMajsoliepr. 100g
Energi884 kcal
Total fedt100 g
Mættede fedtsyrer13.5 g
Enkeltumættede fedtsyrer24 g
Flerumættede fedtsyrer57 g
OlivenolieOlivenoliepr. 100g
Energi884 kcal
Total fedt100 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalGlutenfriLaktosefri
#Quick_Recipes#Chicken#Middle_Eastern_Kitchen