Fried Shrimp

Mousa Al-FarsiKok

Ingredienser

• Shrimp, medium size
  0.5 kilogram
• Dild
  1 bunch
• Persille
  1 bunch
• Mel
  2 tablespoons
• Vand
  0.5 cup
• Eggs
  2 pieces
• Salt and pepper
  0

Trin

1. 1

   Wash the shrimp well with salt and water.

   5 min
2. 2

   Chop the dill, wash it, and then drain it.

   5 min
3. 3

   Whisk the flour with water well.

   Nødvendigt udstyr:

   Blandeskål

   5 min
4. 4

   Whisk the eggs with salt and pepper well.

   Nødvendigt udstyr:

   Blandeskål

   5 min
5. 5

   Mix all the ingredients in a deep dish and whisk well until all the ingredients are combined.

   Nødvendigt udstyr:

   Blandeskål

   5 min
6. 6

   Heat deep oil in a wide frying pan.

   Nødvendigt udstyr:

   Stegepande

   5 min
7. 7

   Take a portion of the mixture with a tablespoon and place it in the oil in the shape of a patty, and after the top turns brown, flip it to the other side.

   Nødvendigt udstyr:

   Ske

   5 min
8. 8

   Place on a paper towel after frying to absorb the oil, repeat the frying process until the quantity is finished.

   Nødvendigt udstyr:

   🍳

   Paper Towels

   5 min
9. 9

   Place chopped parsley on a plate and arrange the shrimp patties on top.

   5 min

Ernæringsfakta

Ingrediensers næringsindhold (pr. 100g)

Dildpr. 100g

Energi43 kcal

Protein3.5 g

Total fedt1.1 g

Kulhydrat7 g

Kostfibre2 g

Persillepr. 100g

Energi36 kcal

Protein3 g

Total fedt0.4 g

Kulhydrat6 g

Kostfibre3.3 g

Sukkerarter i alt0.9 g

Melpr. 100g

Energi364 kcal

Protein10.33 g

Total fedt1 g

Kulhydrat76.31 g

Kostfibre2.7 g

Sukkerarter i alt0.3 g

Vandpr. 100g

Vand100 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

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