Fried Shrimp

Mousa Al-FarsiChef

Ingrediënten

• Shrimp, medium size
  0.5 kilogram
• Dille
  1 bunch
• Peterselie
  1 bunch
• Meel
  2 tablespoons
• Water
  0.5 cup
• Eggs
  2 pieces
• Salt and pepper
  0

Stappen

1. 1

   Wash the shrimp well with salt and water.

   5 min
2. 2

   Chop the dill, wash it, and then drain it.

   5 min
3. 3

   Whisk the flour with water well.

   Benodigde hulpmiddelen:

   Mengkom

   5 min
4. 4

   Whisk the eggs with salt and pepper well.

   Benodigde hulpmiddelen:

   Mengkom

   5 min
5. 5

   Mix all the ingredients in a deep dish and whisk well until all the ingredients are combined.

   Benodigde hulpmiddelen:

   Mengkom

   5 min
6. 6

   Heat deep oil in a wide frying pan.

   Benodigde hulpmiddelen:

   Koekenpan

   5 min
7. 7

   Take a portion of the mixture with a tablespoon and place it in the oil in the shape of a patty, and after the top turns brown, flip it to the other side.

   Benodigde hulpmiddelen:

   Lepel

   5 min
8. 8

   Place on a paper towel after frying to absorb the oil, repeat the frying process until the quantity is finished.

   Benodigde hulpmiddelen:

   🍳

   Paper Towels

   5 min
9. 9

   Place chopped parsley on a plate and arrange the shrimp patties on top.

   5 min

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Dilleper 100g

Energy43 kcal

Protein3.5 g

Total Fat1.1 g

Carbohydrate7 g

Dietary Fiber2 g

Peterselieper 100g

Energy36 kcal

Protein3 g

Total Fat0.4 g

Carbohydrate6 g

Dietary Fiber3.3 g

Total Sugars0.9 g

Meelper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Waterper 100g

Water100 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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