Fried Shrimp

Mousa Al-FarsiKokk

Ingredienser

• Shrimp, medium size
  0.5 kilogram
• Dill
  1 bunch
• Persille
  1 bunch
• Mel
  2 tablespoons
• Vann
  0.5 cup
• Eggs
  2 pieces
• Salt and pepper
  0

Trinn

1. 1

   Wash the shrimp well with salt and water.

   5 min
2. 2

   Chop the dill, wash it, and then drain it.

   5 min
3. 3

   Whisk the flour with water well.

   Nødvendig utstyr:

   Blandeskål

   5 min
4. 4

   Whisk the eggs with salt and pepper well.

   Nødvendig utstyr:

   Blandeskål

   5 min
5. 5

   Mix all the ingredients in a deep dish and whisk well until all the ingredients are combined.

   Nødvendig utstyr:

   Blandeskål

   5 min
6. 6

   Heat deep oil in a wide frying pan.

   Nødvendig utstyr:

   Stekepanne

   5 min
7. 7

   Take a portion of the mixture with a tablespoon and place it in the oil in the shape of a patty, and after the top turns brown, flip it to the other side.

   Nødvendig utstyr:

   Skje

   5 min
8. 8

   Place on a paper towel after frying to absorb the oil, repeat the frying process until the quantity is finished.

   Nødvendig utstyr:

   🍳

   Paper Towels

   5 min
9. 9

   Place chopped parsley on a plate and arrange the shrimp patties on top.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Dillper 100g

Energi43 kcal

Protein3.5 g

Total fett1.1 g

Karbohydrat7 g

Kostfiber2 g

Persilleper 100g

Energi36 kcal

Protein3 g

Total fett0.4 g

Karbohydrat6 g

Kostfiber3.3 g

Sukkerarter totalt0.9 g

Melper 100g

Energi364 kcal

Protein10.33 g

Total fett1 g

Karbohydrat76.31 g

Kostfiber2.7 g

Sukkerarter totalt0.3 g

Vannper 100g

Vann100 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger