Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
7
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- 1 kilogram of flour1 kilogram
- 1 cup of sugar1 cup
- 1 1/2 cups of olive oil or ghee1.5 cup
- 1 cup of walnuts1 cup
- 1 teaspoon of salt1 teaspoon
- 7 cups of water7 cup
Steps
- 1
Mix the flour, water, and salt in an electric mixer.
10 minRequired Tools:🍳Electric Mixer - 2
In a Tefal frying pan, grease it with a little oil, then pour some of the mixture and swirl the pan in a circular motion until it browns, then flip it until it browns and place it on a plate.
15 minRequired Tools:
Frying Pan - 3
Add a spoon of oil, two spoons of sugar, and walnuts, and repeat the process. Stack them on top of each other, then cut into squares and serve hot. It is preferable to use fine sugar so that it dissolves quickly and forms syrup.
10 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
8 g
50 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianDairy-Free

