Ingredients
- ١٥٠٠ غرام توست1500 grams
- ٣٠٠ غرام صدر دجاج300 grams
- ١ بصلة وسط1 piece
- ١٧٠ غرام قشدة170 grams
- ١٥٠ غرام جبن الكريم150 grams
- ١ فلفل أخضر1 piece
- ٣ ملعقة كبيرة زيت3 tablespoons
- ١ ملعقة صغيرة بهارات مشكلة1 teaspoon
- ١ ملعقة صغيرة ملح1 teaspoon
Steps
- 1
Cut the edges of the toast slices and then roll them out with a rolling pin until they double in size.
5 minRequired Tools:🍳Rolling pin - 2
In a pan, heat the oil, add the onion until it wilts, then add the green pepper and stir, and then add the chicken while continuously stirring.
5 min - 3
Add the salt and spices, continue stirring, cover for five minutes until it dries.
5 min - 4
Prepare the squares of toast and place a spoonful of chicken in them, rolling them into a cylindrical shape, and arrange them in a medium-sized baking dish.
5 min - 5
Put the cream and liquid cheese in the blender with a pinch of salt and spices and blend.
5 min - 6
Pour the mixture over the toast rolls, and place it in the oven at medium temperature until the top turns golden.
5 min
Nutrition Facts
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.