مواد تشکیل دهنده
- Minced Meat500 grams
ورق خمیر500 grams- 1 medium onion, chopped2 pieces
- 2 tomatoes, grated2 pieces
- 1 large cup of meat broth1 cup
کره2 tablespoons
نمک0
فلفل سیاه1 teaspoon
ادویهجات1 teaspoon
جوز هندی1 teaspoon- Cloves, ground1 teaspoon
زنجبیل1 teaspoon
مراحل
- 1
In a frying pan, sauté the onion in butter, then add the minced meat, grated tomatoes, spices, and salt. Let it cook until done.
30 دقیقهابزارهای مورد نیاز:
تابه - 2
Grease a suitable tray with butter.
5 دقیقهابزارهای مورد نیاز:
سینی - 3
Divide the dough sheets into two parts, placing each sheet in the warm broth to soften slightly.
5 دقیقه - 4
Layer them in the tray one after the other, then place the minced meat in half of the tray.
5 دقیقه - 5
Place the sheets over the meat, ensuring the number of sheets below and above the meat is equal.
5 دقیقه - 6
Place a tablespoon of melted butter on every three sheets for even cooking.
5 دقیقه - 7
Once finished, add two tablespoons of melted butter on top, then place the tray in the oven to cook.
10 دقیقه - 8
Broil the top until golden, then remove from the oven, pour a cup of broth over the top, and let it cool slightly.
10 دقیقه - 9
Cut the sheets, then place them on a serving dish and serve hot.
5 دقیقه
حقایق تغذیه
ورق خمیرper 100gکرهper 100gنمکper 100gفلفل سیاهper 100gادویهجاتper 100gجوز هندیper 100gزنجبیلper 100g* اطلاعات تغذیهای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.