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Lebanese Safouf

Lebanese Safouf

Rania Al-Khatib
Rania Al-KhatibKok
Desserterالجمهورية اللبنانية / Lebanese
Smage:SødFed
Forberedelsestid
15 min
Kogetid
30 min
Samlet tid
45 min
Serveringer
7
Koste
Medium
Kalorier
350 kcal

Skala Portioner

Ingredienser

  • 3 cups of fine flour
    3 cup
  • 1 cup of flour
    1 cup
  • 4 tablespoons of powdered milk
    4 tablespoon
  • 1 1/2 tablespoons of baking powder
    1.5 tablespoon
  • 1 1/2 tablespoons of turmeric
    1.5 tablespoon
  • 1 cup of oil
    1 cup
  • 1 1/2 cups of water
    1.5 cup
  • 2 cups of sugar
    2 cup
  • Almonds for decoration
    0
  • SyrupSyrup
    0

Trin

  1. 1

    Mix the fine flour, regular flour, milk, baking powder, and turmeric.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    5 min
  2. 2

    In another bowl, mix the water and sugar, then add the oil. Combine both mixtures and mix well.

    Nødvendigt udstyr:
    BlandeskålBlandeskål
    5 min
  3. 3

    Pour the mixture into a tray and decorate with almonds. Place in the oven for half an hour.

    Nødvendigt udstyr:
    BakkeBakke
    OvnOvn
    30 min
  4. 4

    Remove the tray from the oven while hot and pour syrup over its surface.

    5 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat15 g
Protein5 g
Carbohydrates50 g
Ingrediensers næringsindhold (pr. 100g)
SyrupSyruppr. 100g
Energi150 kcal
Kulhydrat38 g
Sukkerarter i alt35 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalVegetarisk
#Sweets#Lebanese#Traditional_Recipes