Puff Pastry with White Cheese

Ingredientes

• 450 grams of ready-made puff pastry
  450 grams
• 150 grams of white cheese, type to taste
  150 grams
• 2 tablespoons of dill, chopped or 1 teaspoon of dried dill
  2 tablespoons
• 1 egg white
  1 egg
• 2 tablespoons of olive oil
  2 tablespoons

Passos

1. 1

   Cut the pastry into squares and place them in a greased baking sheet.

   Utensílios necessários:

   Tabuleiro de forno

   5 minutos
2. 2

   Mix the remaining ingredients together and spread them over the dough.

   Utensílios necessários:

   Tigela de mistura

   5 minutos
3. 3

   Bake in a preheated oven at 250 degrees for about 6 minutes or until golden brown and serve immediately.

   Utensílios necessários:

   Forno

   6 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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