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Egyptian Duck Stuffed with Rice

Egyptian Duck Stuffed with Rice

Nadia Al-Thani
Nadia Al-ThaniKuhar
RučakVečeraGlavna jelaRižawolrd / Egyptian
Okusi:UmamiMasno
Vrijeme pripreme
0 min
Vrijeme kuhanja
180 min
Ukupno vrijeme
180 min
Posluge
5
trošak
srednje
Kalorije
600 kcal

Razmjeri porcija

Sastojci

  • Medium-sized duck
    1 piece
  • Egipatska RižaEgipatska Riža
    2 cup
  • LukLuk
    2 piece
  • Butter or ghee
    150 gram
  • SolSol
    2 teaspoon
  • Mljeveni crni paparMljeveni crni papar
    1 teaspoon
  • KuminKumin
    1 teaspoon
  • KardamomKardamom
    1

Koraci

  1. 1

    We wash the duck very well and wash the rice.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    5 min
  2. 2

    We put the rice with salt, pepper, cumin, and butter in a pot on the stove and stir well.

    Potreban pribor:
    LonacLonac
    5 min
  3. 3

    We stuff the neck with rice and then stuff the belly of the duck with it.

    5 min
  4. 4

    Then we close the belly opening either by tying the legs together or sewing them.

    5 min
  5. 5

    We fill a large pot with water and add salt, pepper, cumin, and cardamom, then leave it on the stove until it boils.

    Potreban pribor:
    LonacLonac
    5 min
  6. 6

    We place the duck in the boiling water and leave it for 3 hours or until it is cooked, depending on its size.

    180 min
  7. 7

    You can place the duck in the pressure cooker, which will take only one hour to cook.

    Potreban pribor:
    TlakovkaTlakovka
    60 min
  8. 8

    We take the duck out of the pot after it is cooked and cut it when it cools according to preference.

    5 min
  9. 9

    We start by placing it in a tray and putting the spiced tomato paste on the surface, then it goes into the oven for about 20 minutes and is garnished and arranged on a serving plate.

    Potreban pribor:
    PećnicaPećnica
    20 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat40 g
Proteini30 g
Carbohydrates50 g
Nutritivne vrijednosti sastojaka (na 100g)
Egipatska RižaEgipatska Rižana 100g
Energija130 kcal
Proteini2.7 g
Ukupno masti0.3 g
Ugljikohidrati28.2 g
Dijetalna vlakna0.4 g
Ukupno šećera0.1 g
LukLukna 100g
Energija40 kcal
Proteini1.1 g
Ukupno masti0.1 g
Ugljikohidrati9.34 g
Dijetalna vlakna1.7 g
Ukupno šećera4.24 g
SolSolna 100g
Pepeo100 g
Mljeveni crni paparMljeveni crni paparna 100g
Energija251 kcal
Proteini10.95 g
Ukupno masti3.26 g
Ugljikohidrati64.81 g
Dijetalna vlakna26.2 g
Ukupno šećera0.64 g
KuminKuminna 100g
Energija375 kcal
Proteini18 g
Ukupno masti22 g
Ugljikohidrati44 g
Dijetalna vlakna11 g
Ukupno šećera2.2 g
KardamomKardamomna 100g
Energija311 kcal
Proteini10.8 g
Ukupno masti6.7 g
Ugljikohidrati68.5 g
Dijetalna vlakna28 g
Ukupno šećera0.5 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalPovećanje težine
#Egyptian_Recipes#Duck#Stuffed