Cheese with Sesame and Black Seed

Wael Al-MansouriChef

Ingredients

• White cheese
  400 grams
• Labneh
  100 grams
• Mahleb, finely ground
  2 tablespoons
• Sesame, toasted
  4 tablespoons
• Black seed
  4 tablespoons
• Salt to taste
  0

Steps

1. 1

   Grind the cheese finely and add the labneh, mahleb, half the amount of sesame, black seed, and salt to taste, and mix well.

   Required Tools:

   Mixing Bowl

   Spoon

   5 min
2. 2

   Pour into plates and garnish with the remaining sesame and black seed as desired.

   2 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

White cheeseper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Labnehper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.3 g

Carbohydrate4.7 g

Total Sugars4.7 g

Vitamin B120.46 mcg

Iodine26 mcg

Black seedper 100g

Energy375 kcal

Protein17.8 g

Total Fat22.3 g

Carbohydrate58.5 g

Dietary Fiber36.1 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags