Cheese with Aleppo Pistachio

Latifa Al-SharifKokk

Ingredienser

• 8 sheets of spring roll dough
  8 sheets
• 1 cup of white cheese for desserts
  1 cup
• 1/4 cup of crushed Aleppo pistachios
  0.3 cup
• Honning
  0
• Flour paste to seal the samosas: 1/4 cup water + 3 - 4 tablespoons of flour
  0

Trinn

1. 1

   Whisk until the mixture is thick and sticky.

   Nødvendig utstyr:

   Blandeskål

   Skje

   5 min
2. 2

   Add the pistachios to the cheese and fill the spring roll dough with a spoonful of the filling in a cylindrical shape, and brush the edge of the dough to stick when closing.

   Nødvendig utstyr:

   Skje

   10 min
3. 3

   Place the pieces in the Air Fryer for ten minutes at 200 degrees without adding any oil, and turn them halfway through the time until they are fully browned.

   Nødvendig utstyr:

   Luftfrityr

   10 min
4. 4

   Finally, drizzle honey over the cheese samosas and garnish with Aleppo pistachios.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Honningper 100g

Energi304 kcal

Protein0.3 g

Karbohydrat82.4 g

Sukkerarter totalt82.1 g

Kostfiber0.2 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger