Prep Time
30 min
Cook Time
0 min
Total Time
30 min
Servings
10
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- Chicken, boiled and cut1 Chicken
- Boiled potatoes, cut into cubes1 Potato
- Onion, chopped2 pieces
- Garlic clove, chopped3 cloves
- Bell pepper, sliced1 piece
- Tomato, diced1 piece
- Chicken broth cube, Maggi1 cube
- Salt to taste0
- Cream, equivalent to 2 cans340 grams
- Cup of cream cheese1 cup
- Cucumber, diced1 piece
- Tomato, diced1 piece
Steps
- 1
Fry the onion and garlic in a pot over heat with oil, add the bell pepper, tomato, Maggi, and salt, then the potatoes, and finally the chicken.
10 minRequired Tools:
Pot - 2
Place the mixture in a baking dish, mix the cream with the cream cheese and then add it to the chicken, add the tomatoes and cucumber, then put it in the oven until slightly browned.
10 minRequired Tools:🍳Baking dish🍳Bowl
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
25 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
Halal

