Almond with Sugar

Ibrahim Al-RashidKuhar

Sastojci

• Almonds
  200 grams
• Šećer
  200 grams
• Vanilija
  1 teaspoon
• Cimet
  0.5 teaspoon
• Voda
  0.5 cup

Koraci

1. 1

   In a pot over heat, add water, sugar, vanilla, and cinnamon, and let it boil.

   Potreban pribor:

   Lonac

   5 min
2. 2

   Add the almonds to the sugar, then reduce the heat while stirring continuously.

   5 min
3. 3

   Leave the pot on the heat until the water evaporates and the sugar starts to dissolve, stirring until the almonds shine.

   5 min
4. 4

   Remove the almonds from the heat, spread them on parchment paper to cool slightly, then separate the almonds and leave them to cool completely.

   Potreban pribor:

   Papir za pečenje

   5 min
5. 5

   Place the sugar-coated almonds on a plate and serve cold.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Šećerna 100g

Energija387 kcal

Ugljikohidrati100 g

Ukupno šećera100 g

Vanilijana 100g

Energija288 kcal

Proteini0.1 g

Ukupno masti0.1 g

Ugljikohidrati12.65 g

Cimetna 100g

Energija247 kcal

Proteini4 g

Ukupno masti1.2 g

Ugljikohidrati81 g

Dijetalna vlakna53 g

Ukupno šećera2.2 g

Vodana 100g

Voda100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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