Sesame Candy

Nawal El-MasriChef

Ingredients

• 2 cups roasted sesame
  2 cup
• 1 cup sugar
  1 cup
• 1/2 teaspoon ground cardamom
  0.5 teaspoon
• 1 teaspoon lemon juice
  1 teaspoon
• 1/4 cup water
  0.3 cup

Steps

1. 1

   Place the sugar, water, and lemon juice in a casserole or suitable pot over medium to low heat until the sugar dissolves and turns yellow, not golden.

   Required Tools:

   Casserole

   10 min
2. 2

   Gradually add the sesame seeds and mix well with a wooden spoon to achieve a sticky mixture.

   Required Tools:

   Wooden Spoon

   5 min
3. 3

   Remove the mixture from the heat and add the ground cardamom, then let it cool slightly before shaping as desired.

   5 min
4. 4

   Cut the sesame candy quickly before it hardens, then wrap it completely in cellophane.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags