Ingrediënten
Meel1 cup
Ei1 piece
Olie0.3 cup
Water2 cups
Melkpoeder2 tablespoons
Zout0 pinch- Minced Meat0.5 kilogram
Ui0.3 kilogram
Groene Paprika1 piece
Ei1 piece
Melk0.5 cup
Plantenolie0 for frying- Breadcrumbs0 for coating
Stappen
- 1
Mix the dough ingredients together using a cake mixer until it becomes a liquid batter.
recipe.minutesBenodigde hulpmiddelen:
Blender - 2
In a frying pan over heat, heat some oil, sauté the onion and green pepper, add the meat, salt, black pepper, and spices, and stir until the meat is cooked.
recipe.minutesBenodigde hulpmiddelen:
Koekenpan - 3
Heat a Tefal frying pan without oil, pour a small amount of the liquid batter and swirl the pan so that the batter covers the bottom until the underside of the batter is slightly browned, then remove from the pan without browning the other side.
recipe.minutesBenodigde hulpmiddelen:🍳Tefal Frying Pan - 4
After finishing the amount, stuff the discs with the meat filling, fold the sides slightly, then roll the dough like a spring roll, dip in the milk and egg mixture, then coat with breadcrumbs and fry.
recipe.minutes
Voedingsfeiten
* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

