Prep Time
10 min
Cook Time
0 min
Total Time
10 min
Servings
6
Cost
Budget
Calories
120 kcal
Scale Portions
Ingredients
- Jello box1 box
- Apples, cut into medium-sized cubes2 pieces
Steps
- 1
Dissolve the jello in a glass bowl with a cup of boiling water and stir well.
5 minRequired Tools:🍳Glass bowl - 2
Add a cup of cold water, pour into serving glasses, and add two tablespoons of apple pieces to each glass.
5 minRequired Tools:🍳Glasses - 3
Leave the mixture to cool at room temperature before placing it in the refrigerator for a few hours.
10 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
0.1 g
0.5 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganGluten-FreeDairy-FreeDiabetic-FriendlyDiet

