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Apple Pie Dessert

Apple Pie Dessert

Defne Öztonga
Defne ÖztongaChef
DessertsUnited States of America / American
Tastes:SweetFruity
Prep Time
20 min
Cook Time
10 min
Total Time
30 min
Servings
4
Cost
Medium
Calories
300 kcal

Scale Portions

Ingredients

  • Pastry dough
    250 grams
  • Apples
    2 pieces
  • Apple juice
    0.5 cup
  • CornstarchCornstarch
    4 teaspoons
  • SugarSugar
    0.5 cup

Steps

  1. 1

    In a pot over heat, bring the juice to a boil, then add the apples and let them cook a little. Add the sugar and stir well, then add the cornstarch and stir until it thickens and the mixture becomes thick.

    Required Tools:
    PotPot
    10 min
  2. 2

    Stuff the pastry dough with the filling, then seal the sides. Fry in oil, then sprinkle powdered sugar on it while it's hot.

    Required Tools:
    Frying PanFrying Pan
    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein2 g
Carbohydrates50 g
Ingredients Nutritional Facts (per 100g)
CornstarchCornstarchper 100g
Energy381 kcal
Protein0.3 g
Total Fat0.1 g
Carbohydrate91.6 g
Dietary Fiber0.9 g
Total Sugars0.3 g
SugarSugarper 100g
Energy387 kcal
Carbohydrate100 g
Total Sugars100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Sweets#Apple#Easy_Dessert