Apple Pie

Faisal El-Hassankuhar

Sestavine

• Pastry dough
  1 dough
• Apples
  1 kilogram
• Rjav sladkor
  3 tablespoons
• Cimet
  2 tablespoons
• Nuts or raisins
  10 pieces
• Maslo
  100 grams
• Egg or milk for brushing the surface
  1

Koraki

1. 1

   Separate the dough pieces while frozen and let them soften.

   Potrebni pripomočki:

   Mešalna skleda

   5 min
2. 2

   Peel the apples and cut them into small pieces.

   5 min
3. 3

   In a pot over heat, add the butter, then add the apple pieces, brown sugar, and cinnamon, stirring gently to avoid breaking the apple pieces until they soften. Then add the nuts or raisins, remove from heat, and let cool.

   Potrebni pripomočki:

   Lonček

   10 min
4. 4

   Stuff the dough pieces and roll them into triangles. Brush the surface with a little milk or egg and place in the oven at 160°C for 10 minutes from the bottom and 10 minutes from the top.

   Potrebni pripomočki:

   Pečica

   20 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Rjav sladkorna 100g

Energija377 kcal

Ogljikovi hidrati98 g

Skupni sladkorji97 g

Cimetna 100g

Energija247 kcal

Beljakovine4 g

Skupne maščobe1.2 g

Ogljikovi hidrati81 g

Prehranske vlaknine53 g

Skupni sladkorji2.2 g

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake