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Bread Discs with Mayonnaise

Bread Discs with Mayonnaise

Said Akbay
Said AkbayChef
BreakfastChildrens recipesPastrieswolrd
Tastes:SaltyFatty
Prep Time
10 min
Cook Time
12 min
Total Time
22 min
Servings
12
Cost
Budget
Calories
200 kcal

Scale Portions

Ingredients

  • 2 cups of flour
    2 cup
  • 6 tablespoons of mayonnaise
    6 tablespoon
  • 3 tablespoons of powdered milk, dissolved in one cup of water
    3 tablespoon
  • 1 tablespoon of baking powder
    1 tablespoon
  • 1 teaspoon of salt
    1 teaspoon

Steps

  1. 1

    In a large bowl, mix the flour with the baking powder and salt.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  2. 2

    Add the dissolved milk while stirring, then add the mayonnaise and mix well to obtain a smooth dough.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  3. 3

    Grease a baking sheet with butter and shape the bread discs by pouring two tablespoons of dough onto the sheet. Repeat the process until the dough is finished, leaving space between the discs.

    Required Tools:
    Baking SheetBaking Sheet
    5 min
  4. 4

    Bake the bread discs with mayonnaise in a preheated oven for 12 minutes or until golden brown.

    Required Tools:
    OvenOven
    12 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein4 g
Carbohydrates26 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Pastries#Easy_Recipes#Kitchen