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Green Thyme Discs

Green Thyme Discs

Bassel Al-Zaabi
Bassel Al-ZaabiKuhar
DoručakRecepti za djecuPecivawolrd / Middle-Eastern
Okusi:UmamiMasno
Vrijeme pripreme
0 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
30 min
Posluge
10
trošak
Proračun
Kalorije
250 kcal

Razmjeri porcija

Sastojci

  • 3 cups of green thyme
    3 cup
  • 1/2 cup olive oil
    0.5 cup
  • 3 tablespoons sumac
    3 tablespoon
  • Sok od limunaSok od limuna
    0
  • 1 onion, grated
    1 piece
  • SolSol
    0
  • 4 cups flour
    4 cup
  • 1/4 cup vegetable oil, Afiya
    0.3 cup
  • 1 tablespoon sugar
    1 tablespoon
  • 2 tablespoons yeast
    2 tablespoon
  • 1 teaspoon baking powder
    1 teaspoon
  • 1 teaspoon salt
    1 teaspoon
  • 2 cups warm water, for kneading
    2 cup

Koraci

  1. 1

    Mix the dough ingredients and knead well to obtain a dough. It can be kneaded the night before or 2 hours before.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    10 min
  2. 2

    To prepare the filling, clean the green thyme and wash it well, chop it coarsely, then add salt, onion, lemon, sumac, and olive oil. Mix together and set aside until the dough rises.

    10 min
  3. 3

    Roll out the dough with a rolling pin, shape it into circles, fill with the thyme mixture, and seal. Let it rest for ten minutes.

    Potreban pribor:
    🍳
    Rolling Pin
    10 min
  4. 4

    Bake in the oven until golden brown, serve with a plate of yogurt or salad or fattoush.

    Potreban pribor:
    PećnicaPećnica
    10 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat10 g
Proteini5 g
Carbohydrates35 g
Nutritivne vrijednosti sastojaka (na 100g)
Sok od limunaSok od limunana 100g
Energija20 kcal
Proteini0.1 g
Ugljikohidrati5 g
Ukupno šećera1 g
Voda94 g
SolSolna 100g
Pepeo100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalVegetarijanskiVeganskiBez mliječnih proizvodaPrikladno za dijabetičare
#Pastries#Easy_Recipes#Thyme