Delicious Kofta Arayes

مصطفى شنيقChef

Ingredients

• Ground Lamb
  0.5 kilogram
• Onion, finely chopped
  0.5 piece
• Fresh parsley, chopped
  0.5 cup
• Arabic Bread
  4 loaves
• Mixed Spices
  1 teaspoon
• Olive oil
  1.5 tablespoon
• Black Pepper
  1 pinch
• Salt to taste
  1 to taste

Steps

1. 1

   In a deep bowl, mix the chopped onion, meat, parsley, mixed spices, black pepper, and salt, and knead well until all ingredients are combined.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Place the mixture in a blender and blend well for 3 minutes.

   Required Tools:

   🍳

   Electric Blender

   3 min
3. 3

   Once the kofta mixture is ready, evenly spread a portion of the mixture inside each of the four loaves, then brush both outer sides of the loaf with olive oil and cut each loaf into four sections using a knife.

   Required Tools:

   Knife

   5 min
4. 4

   Place the arayes on a grill and grill the sandwiches until they are browned on both sides.

   Required Tools:

   🍳

   Grill

   5 min
5. 5

   Serve the grilled kofta arayes hot alongside yogurt and pickles.

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Ground Lambper 100g

Energy250 kcal

Protein25 g

Total Fat20 g

Arabic Breadper 100g

Energy250 kcal

Protein9 g

Total Fat1.5 g

Carbohydrate50 g

Dietary Fiber2 g

Total Sugars1 g

Mixed Spicesper 100g

Energy350 kcal

Protein10 g

Total Fat15 g

Carbohydrate60 g

Dietary Fiber20 g

Olive oilper 100g

Energy884 kcal

Total Fat100 g

Black Pepperper 100g

Energy250 kcal

Protein10 g

Total Fat4 g

Carbohydrate64 g

Dietary Fiber25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags