Sastojci
- Shrimp, small0.3 kilogram
Riža2 cup- Large onion1 piece
- Tomato, grated1 piece
- Garlic, minced2 clove
Đumbir0.5 teaspoon
Cimet0.3 teaspoon
Kumin2 teaspoon
Biljno ulje0.5 cup
Paprika0
Ljuta Umak0
Sol0
Koraci
- 1
Heat a frying pan over the fire, add half the amount of oil, then add half the amount of onion, shrimp, ginger, cinnamon, cumin, salt, chili, and garlic. Fry them well.
5 minPotreban pribor:
Tiganj - 2
Add a quarter cup of water and let it simmer.
5 min - 3
When the water is absorbed, add the bell peppers and sauté them briefly. Remove the mixture from the heat and set it aside.
5 min - 4
In a pot over the fire, fry the remaining onion in the remaining oil until it darkens, then add the grated tomato and cook on low heat for 10 minutes.
10 minPotreban pribor:
Lonac - 5
Add the appropriate amount of water for the rice, 2 cups of water, let it boil, then add the rice to cook.
10 min - 6
In the final stage of cooking the rice, add the shrimp and stir it with the rice, and let it sit for 5 minutes.
5 min
Nutritivne činjenice
Rižana 100gĐumbirna 100gCimetna 100gKuminna 100gBiljno uljena 100gPaprikana 100gLjuta Umakna 100gSolna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.