Vrijeme pripreme
30 min
Vrijeme kuhanja
45 min
Ukupno vrijeme
75 min
Posluge
10
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
Egipatska Riža1 kilogram- Chicken liver and kidneys1 kilogram
- Raisins500 grams
- Roasted almonds300 grams
- Chicken or meat broth1 liter
Ghee150 grams- Salt and black pepper0
Koraci
- 1
Clean the liver and kidneys, cut them into cubes, and season with chopped onion, salt, pepper, and spices.
5 minPotreban pribor:
Nož - 2
Wash the raisins, wash the rice, then start frying the rice in clarified butter until it turns a brownish color at this stage.
5 minPotreban pribor:
Lonac
Žlica - 3
Add the liver and kidneys and stir until the frying sound of the liver and kidneys stops, then add the raisins and stir just twice.
5 min - 4
Add the broth and adjust the salt and pepper, let it boil, then reduce the heat and let it cook until fully done like regular rice.
10 min - 5
Pour the rice into a serving dish and garnish with roasted almonds.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
30 g
25 g
70 g
Nutritivne vrijednosti sastojaka (na 100g)
Egipatska Rižana 100g
Gheena 100g
130 kcal
2.7 g
0.3 g
28.2 g
0.4 g
0.1 g
900 kcal
0.5 g
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPovećanje težine

