Rice with Minced Meat (Kofta)

A delicious and easy recipe for preparing rice with minced meat and vegetables.
Ingredjenti
Riz1 cup- Minced meat or what is called kofta0.5 cup
Karot2 pieces
Tomat1 piece
Bżar1 piece
Piselli0.5 cup
Parsill0.5 cup
Koriandru0.5 cup
Peprina Aħmar1 teaspoon
Kummin1 teaspoon
Salt1 teaspoon
Żejt1 teaspoon
Ilma2 cups
Passi
- 1
In the pressure cooker, place the carrots and grated onion.
5 minutiGħodda meħtieġa:
Kazzola ta' pressjoni - 2
Peel the tomato and cut it into small pieces, add the peas, parsley, and coriander with a little salt, red pepper, cumin, and black pepper.
5 minuti - 3
Add a little oil, season the minced meat with regular seasoning, then shape the kofta into small balls and add them to the pot.
5 minuti - 4
Place the pot on low heat to fry the ingredients without direct stirring, gently shake the pot to avoid breaking the kofta.
5 minuti - 5
Add the rice and stir it with the other ingredients.
5 minuti - 6
Add the water, close the pressure cooker, after the whistle, set for 7 minutes, then remove from heat.
7 minuti
Fatti tan-Nutrizzjoni
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.
