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Chinese Rice with Shrimp

Chinese Rice with Shrimp

خلود الكراي
خلود الكرايChef
LunchAvondetenHoofdgerechtenPastaRijstwolrd / Central-Asian
Smaken:UmamiZoutPittig
Voorbereidingstijd
recipe.minutes
Kooktijd
recipe.minutes
Totale tijd
recipe.minutes
Porties
5
Kosten
Medium
Calorieën
600 kcal

Schaaldelen

Ingrediënten

  • GarnaalGarnaal
    1 kilogram
  • Gekookte Witte RijstGekookte Witte Rijst
    3 cup
  • UiUi
    5 piece
  • KnoflookKnoflook
    2 clove
  • WortelWortel
    3 piece
  • CourgetteCourgette
    3 piece
  • Cabbage Leaf
    4 leaf
  • BloemkoolBloemkool
    1 small piece
  • PaprikaPaprika
    2 piece
  • Gedroogde KorianderGedroogde Koriander
    1 teaspoon
  • Cinnamon Stick
    1 stick
  • Cloves
    2 piece
  • CardamomCardamom
    2 piece
  • SaffraanSaffraan
    0.5 tablespoon
  • Grated Ginger
    1 tablespoon
  • KomijnKomijn
    1 pinch
  • CitroensapCitroensap
    1 pinch
  • Chicken Bouillon Cube
    1 cube
  • MononatriumglutamaatMononatriumglutamaat
    0.5 tablespoon
  • Zwarte peperZwarte peper
    1 teaspoon
  • Groene PaprikaGroene Paprika
    1 piece
  • Small Chopped Onion
    1 piece
  • Geperste KnoflookGeperste Knoflook
    2 clove
  • Grated Ginger
    0.5 tablespoon
  • Black Ketchup
    0.5 cup

Stappen

  1. 1

    Wash the vegetables well and cut them into finger-like strips.

    Benodigde hulpmiddelen:
    SnijplankSnijplank
    MesMes
    recipe.minutes
  2. 2

    In a large pot over heat, add the chopped vegetables and shrimp, stir, then season the mixture with spices, and let it cook until both the shrimp and vegetables are done.

    Benodigde hulpmiddelen:
    PanPan
    recipe.minutes
  3. 3

    Once cooked, pour the boiled rice onto a serving plate and top it with the shrimp and vegetable mixture, serve with the sauce on the side, and enjoy.

    recipe.minutes

Voedingsfeiten

General Recipe Nutrition (Per Serving)
Fat15 g
Protein30 g
Carbohydrates80 g
Ingredients Nutritional Facts (per 100g)
GarnaalGarnaalper 100g
Energy99 kcal
Protein24 g
Total Fat0.3 g
Carbohydrate0.2 g
Gekookte Witte RijstGekookte Witte Rijstper 100g
Energy130 kcal
Protein2.7 g
Total Fat0.3 g
Carbohydrate28.2 g
Dietary Fiber0.4 g
Total Sugars0.1 g
UiUiper 100g
Energy40 kcal
Protein1.1 g
Total Fat0.1 g
Carbohydrate9.34 g
Dietary Fiber1.7 g
Total Sugars4.24 g
KnoflookKnoflookper 100g
Energy100 kcal
Protein2 g
Total Fat1 g
Carbohydrate20 g
Dietary Fiber5 g
Total Sugars3 g
WortelWortelper 100g
Energy41 kcal
Protein0.93 g
Total Fat0.24 g
Carbohydrate9.58 g
Dietary Fiber2.8 g
Total Sugars4.74 g
Water88.29 g
CourgetteCourgetteper 100g
Energy17 kcal
Protein1.2 g
Total Fat0.3 g
Carbohydrate3.1 g
Total Sugars1.7 g
Dietary Fiber1 g
Water95 g
BloemkoolBloemkoolper 100g
Energy25 kcal
Protein1.9 g
Total Fat0.3 g
Carbohydrate4.97 g
Dietary Fiber2 g
Total Sugars1.91 g
PaprikaPaprikaper 100g
Energy20 kcal
Protein1 g
Total Fat0.2 g
Carbohydrate4.7 g
Total Sugars2 g
Dietary Fiber1.5 g
Vitamin C143.7 mg
Capsaicin250 mg
Gedroogde KorianderGedroogde Korianderper 100g
Energy298 kcal
Protein12.4 g
Total Fat15.6 g
Carbohydrate55 g
Dietary Fiber41.9 g
Total Sugars0.6 g
CardamomCardamomper 100g
Energy311 kcal
Protein10.8 g
Total Fat6.7 g
Carbohydrate68.5 g
Dietary Fiber28 g
Total Sugars0.5 g
SaffraanSaffraanper 100g
Energy300 kcal
Protein10 g
Total Fat5 g
Carbohydrate60 g
Dietary Fiber20 g
Total Sugars2 g
KomijnKomijnper 100g
Energy375 kcal
Protein18 g
Total Fat22 g
Carbohydrate44 g
Dietary Fiber11 g
Total Sugars2.2 g
CitroensapCitroensapper 100g
Energy20 kcal
Protein0.1 g
Carbohydrate5 g
Total Sugars1 g
Water94 g
MononatriumglutamaatMononatriumglutamaatper 100g
Energy100 kcal
Carbohydrate25 g
Zwarte peperZwarte peperper 100g
Energy250 kcal
Protein10 g
Total Fat4 g
Carbohydrate64 g
Dietary Fiber25 g
Groene PaprikaGroene Paprikaper 100g
Energy20 kcal
Protein1 g
Total Fat0.2 g
Carbohydrate4.7 g
Total Sugars2 g
Dietary Fiber1.5 g
Vitamin C143.7 mg
Capsaicin250 mg
Geperste KnoflookGeperste Knoflookper 100g
Energy149 kcal
Protein6.36 g
Total Fat0.5 g
Carbohydrate33.06 g
Dietary Fiber2.1 g
Total Sugars1 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

Dieetkenmerken & Tags

HalalZuivelvrijGewichtstoename
#Quick_Recipes#Main_Dishes#Shrimp