Ingredjenti
Ħalib Mozzarella400 grams
Farina1 cup
Amido tal-qamħ0.3 cup- Eggs3 pieces
Ħalib likwidu0.3 cup- Salt and Black Pepper0
- Breadcrumbs or Ground Crackers1 cup
- Ground Crackers or Japanese Breadcrumbs (Panko)1 cup
Pulver tal-garlic1 tablespoon- Dried Herbs (Optional)0
- Vegetable Oil for Frying1.5 cup
Passi
- 1
Cut the cheese into sticks of your desired size.
recipe.minutes - 2
Mix the flour and cornstarch well. Combine the eggs with the milk, salt, and pepper.
recipe.minutesGħodda meħtieġa:
Bowl tal-ħawt - 3
Mix the two types of breadcrumbs with the garlic powder and herbs.
recipe.minutesGħodda meħtieġa:
Bowl tal-ħawt - 4
Dip each stick in the egg mixture, then in the flour and cornstarch mixture, then back in the egg, and finally in the breadcrumb mixture, pressing the sides of the stick to coat well.
recipe.minutes - 5
Arrange the sticks next to each other and place them in the freezer for just 15 minutes.
recipe.minutesGħodda meħtieġa:🍳Freezer - 6
Fry the sticks in deep oil at 330°F until golden brown.
recipe.minutesGħodda meħtieġa:
Pan - 7
Fry only two or three sticks at a time, drain, and serve hot.
recipe.minutes
Fatti tan-Nutrizzjoni
* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

