Twix Fingers

مصطفى شنيقkuhar

Sestavine

• Maslo
  0.5 Cup
• Sladkor v prahu
  0.7 Cup
• Moka
  2 Cup
• Prašek za pecivo
  0.5 Teaspoon
• Sol
  0 Pinch
• Vanilija
  0
• Maslo
  0.5 Cup
• Fini sladkor
  1 Cup
• Sladkana kondenzirana mleka
  200 Grams
• Sol
  0 Pinch
• Čokolada
  500 Grams
• Sončnično olje
  2 Tablespoon

Koraki

1. 1

   To make the biscuit layer, beat the butter with the sugar, add the egg and vanilla, and mix well. Gradually add the flour with the baking powder and salt until a dough that can be pressed into a piping bag is obtained.

   Potrebni pripomočki:

   Mešalna skleda

   Mešalnik

   🍳

   Piping Bag

   5 min
2. 2

   Place the dough in the piping bag, and pipe the dough into long biscuit shapes on a baking sheet lined with parchment paper, ensuring they are all of equal length and straight.

   Potrebni pripomočki:

   🍳

   Piping Bag

   Pekač

   5 min
3. 3

   Place the baking sheet in the oven at 180 degrees until the biscuits are cooked, about 15-20 minutes.

   Potrebni pripomočki:

   Pečica

   20 min
4. 4

   To make the toffee layer, place the sugar on the heat until it melts and becomes caramel. Add the butter while stirring continuously, then add the sweetened condensed milk. Lower the heat and stir the mixture until it is completely homogeneous.

   Potrebni pripomočki:

   Lonček

   5 min
5. 5

   Pour the mixture into a square mold lined with parchment paper and dusted with cornstarch to prevent sticking. Place it in the refrigerator until it sets well, then cut it with a knife into pieces that match the shape of the biscuits, removing them from the parchment paper with the help of a knife.

   Potrebni pripomočki:

   🍳

   Square Mold

   Nož

   10 min
6. 6

   Place pieces of toffee on the biscuit pieces, then dip them in melted chocolate mixed with oil. Remove them using a fork and place them on parchment paper.

   Potrebni pripomočki:

   Vilica

   5 min
7. 7

   You can dip the bottoms of the molds in chocolate, then place them on a rack and pour chocolate over the top. Let the Twix cool in the refrigerator.

   5 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Sladkor v prahuna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Prašek za pecivona 100g

Energija100 kcal

Ogljikovi hidrati25 g

Solna 100g

Pepel100 g

Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.65 g

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Fini sladkorna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Sladkana kondenzirana mlekana 100g

Energija321 kcal

Beljakovine7.6 g

Skupne maščobe8.5 g

Ogljikovi hidrati55 g

Skupni sladkorji54 g

Solna 100g

Pepel100 g

Čokoladana 100g

Energija546 kcal

Beljakovine4.9 g

Skupne maščobe31 g

Ogljikovi hidrati61 g

Skupni sladkorji24 g

Prehranske vlaknine7 g

Magnezij228 mg

Flavonoids170 mg

Phenylethylamine0.5 mg

Sončnično oljena 100g

Energija884 kcal

Skupne maščobe100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake