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Easiest Cake

Easiest Cake

Rania El-Masri
Rania El-MasriChef
DessertsSpecial occasionChildrens recipesUnited States of America / American
Tastes:Sweet
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
4
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 2 cups of flour
    2 cup
  • 2 eggs
    2 egg
  • 1 cup of liquid milk, or juice or yogurt
    1 cup
  • 1 cup of sugar
    1 cup
  • 1/2 cup of oil
    0.5 cup
  • 4 teaspoons of vanilla
    4 teaspoon
  • 2 teaspoons of baking powder
    2 teaspoon
  • 1/2 teaspoon of baking soda
    0.5 teaspoon

Steps

  1. 1

    In a bowl, mix the eggs, sugar, oil, and vanilla together.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  2. 2

    Add the flour with the milk, baking powder, and baking soda while continuously whisking until you get a cohesive mixture.

    5 min
  3. 3

    Pour the mixture into a baking tray and bake until the cake is done.

    Required Tools:
    🍳
    Baking Tray
    30 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein6 g
Carbohydrates50 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Cake#Sweets#Easy_Recipes