Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
3
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 3 cups of flour3 cup
- 3 tablespoons of powdered milk3 tablespoon
- 2 tablespoons of sugar2 tablespoon
- 1 tablespoon of yeast, equivalent to 1 packet1 tablespoon
- 1 teaspoon of baking powder1 teaspoon
- 1 teaspoon of salt1 teaspoon
- 1/2 cup of vegetable oil0.5 cup
- 1 cup of warm water1 cup
Steps
- 1
Combine all the ingredients in a deep bowl and stir well with a spoon.
15 minRequired Tools:
Mixing Bowl
Spoon - 2
On a floured surface, knead the ingredients well until a cohesive dough is formed.
10 minRequired Tools:🍳Floured Surface🍳Rolling Pin - 3
Place the dough in a plastic bag and let it rest for 15 minutes.
15 min - 4
Spread the dough in a baking tray and top it with pizza sauce and vegetables as desired.
10 minRequired Tools:🍳Baking Tray
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
8 g
35 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

