The Best Homemade Pizza

Ali El-MasriCozinheiro

Ingredientes

• 3 cups of flour
  3 cup
• 3 tablespoons of powdered milk
  3 tablespoon
• 2 tablespoons of sugar
  2 tablespoon
• 1 tablespoon of yeast, equivalent to 1 packet
  1 tablespoon
• 1 teaspoon of baking powder
  1 teaspoon
• 1 teaspoon of salt
  1 teaspoon
• 1/2 cup of vegetable oil
  0.5 cup
• 1 cup of warm water
  1 cup

Passos

1. 1

   Combine all the ingredients in a deep bowl and stir well with a spoon.

   Utensílios necessários:

   Tigela de mistura

   Colher

   15 minutos
2. 2

   On a floured surface, knead the ingredients well until a cohesive dough is formed.

   Utensílios necessários:

   🍳

   Floured Surface

   🍳

   Rolling Pin

   10 minutos
3. 3

   Place the dough in a plastic bag and let it rest for 15 minutes.

   15 minutos
4. 4

   Spread the dough in a baking tray and top it with pizza sauce and vegetables as desired.

   Utensílios necessários:

   🍳

   Baking Tray

   10 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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