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The Best Pizza Dough

The Best Pizza Dough

فاطمه فقوسة
فاطمه فقوسةbucătar
Mic dejunRețete pentru copiiPatiseriewolrd
Gusturi:Sărat
Timp de pregătire
0 min
Timp de gătit
20 min
Timp total
20 min
Porții
16
Cost
Buget
Calorii
200 kcal

Porțiuni de scară

Ingrediente

  • 3 3/4 cups flour
    3.8 cup
  • 2 tablespoons yeast
    2 tablespoon
  • 1 tablespoon honey, or 1/2 teaspoon sugar
    1 tablespoon
  • 2 tablespoons olive oil
    2 tablespoon
  • 1 1/2 cups warm water
    1.5 cup
  • 1 teaspoon salt
    1 teaspoon

Pași

  1. 1

    If you have a stand mixer or bread machine, add all the ingredients and knead until the dough forms, then proceed to step 4. Otherwise, we start with the steps.

    Ustensile necesare:
    Mixer verticalMixer vertical
  2. 2

    Dissolve the yeast in 1/2 cup of warm water until the yeast foam appears for 3 minutes. Mix the flour and salt together.

    3 min
  3. 3

    Pour the yeast mixture over the remaining ingredients of water, honey, and olive oil in the center of the flour, knead by hand for 15 minutes until a smooth and elastic dough forms.

    15 min
  4. 4

    Divide the dough into 2 round pieces. Sprinkle a little flour on parchment paper or baking paper and place the dough halves on it.

  5. 5

    Cover it and let it sit in a warm place for 1.5 hours or until it doubles in size.

    90 min
  6. 6

    Roll out half of the dough in a baking tray to a thickness of 1/2 cm.

  7. 7

    Add your favorite toppings on top of the rolled-out dough and bake in an oven at 400°F for 20 minutes.

    20 min

Date nutriționale

Valori nutriționale generale ale rețetei (per porție)
Fat7 g
Proteine5 g
Carbohydrates30 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice

HalalVegetarianVeganFără lactatePrietenos cu diabeticiDietă
#Easy_Recipes#Kitchen#Pizza_Dough