Crispy Date of Sham

Ibrahim Al-HusseiniKuhar

Sastojci

• Voda
  1 Cup
• Bijelo brašno
  1 Cup
• Ulje od kukuruza
  0.3 Cup
• Sol
  0 Pinch
• Šećer
  0 Pinch
• Prašak za pecivo
  0.3 Teaspoon
• Eggs
  2 Piece
• Vanilija
  0.5 Teaspoon
• Sirup
  1.5 Cup
• Vegetable Oil for Frying
  0

Koraci

1. 1

   In a pot on the stove, add the oil and then add the water and let them heat up.

   Potreban pribor:

   Lonac

   5 min
2. 2

   Add the flour to the pot while stirring continuously to avoid lumps until all the flour dissolves, then let the mixture cool.

   Potreban pribor:

   Lonac

   Posuda za miješanje

   5 min
3. 3

   Place the flour mixture in the stand mixer, then add the eggs, vanilla, baking powder, sugar, and salt, and mix well until the ingredients are well combined and form a smooth and soft dough.

   Potreban pribor:

   Stolni mikser

   5 min
4. 4

   Pour the dough into a piping bag and then pipe the shape of Date of Sham fingers into the hot oil.

   Potreban pribor:

   🍳

   Piping Bag

   5 min
5. 5

   Fry the Date of Sham fingers until they turn golden, then remove them from the oil, drain, and dip in syrup.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Vodana 100g

Voda100 g

Bijelo brašnona 100g

Energija364 kcal

Proteini10 g

Ukupno masti1 g

Ugljikohidrati76 g

Dijetalna vlakna2.7 g

Ukupno šećera0.3 g

Ulje od kukuruzana 100g

Energija884 kcal

Ukupno masti100 g

Zasićene masti13.5 g

Monomnezasićene masti24 g

Polinezasićene masti57 g

Solna 100g

Pepeo100 g

Šećerna 100g

Energija387 kcal

Ugljikohidrati100 g

Ukupno šećera100 g

Prašak za pecivona 100g

Energija100 kcal

Ugljikohidrati25 g

Vanilijana 100g

Energija288 kcal

Proteini0.1 g

Ukupno masti0.1 g

Ugljikohidrati12.65 g

Sirupna 100g

Energija150 kcal

Ugljikohidrati38 g

Ukupno šećera35 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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